When the lovely Fanny of Foodbeam announced Cupcakes as the theme for Sugar High Friday, I did a little jump for joy. San Francisco feels like cupcake central sometimes – there’s at least five cupcake-dedicated…

There is a special place in my heart for soul food. Thinking of the crunch of buttermilk fried chicken, melt in your mouth texture of braised ox tails, and succulent barbecue ribs makes my mouth water….

After a couple of too-lengthy flights, I finally landed in San Francisco. I arrived with a full agenda of things to do, and fortunately got all the not-so-fun stuff completely out of the way by the…

Is PPQ the best Vietnamese restaurant in San Francisco?

I used to be in the camp of Vietnam II for the longest time, mainly because when I worked at a Southeast Asian restaurant, that’s where almost…